الوصف

I have been working in the restaurant and café industry for over 15 years. I have extensive experience in a wide variety of products, customer preferences, and a deep understanding of the challenges faced by individuals with gluten intolerance and sensitivities to cakes and baked goods. In addition, I excel in team leadership, maintaining a high level of professionalism when working with staff, and providing advanced training to ensure top performance. For contact, WhatsApp only. +97477420483