Description

We are looking for a skilled and passionate Chef / Cook to join our team. The ideal candidate should have experience preparing high-quality dishes, maintaining food safety standards, and ensuring customer satisfaction. Key Responsibilities: Prepare and cook meals according to the menu and established recipes. Ensure food quality, taste, presentation, and portion consistency. Maintain cleanliness and hygiene in the kitchen at all times. Follow food safety and health regulations. Monitor food stock and inform management when ingredients need replenishment. Minimize food waste and ensure proper storage of ingredients. Coordinate with kitchen staff to ensure smooth daily operations. Maintain kitchen equipment and follow proper cleaning procedures.