Description

Job Description: We are looking for an experienced and responsible Restaurant Supervisor to oversee daily restaurant operations, ensure excellent customer service, and manage staff performance. Requirements: - Minimum 3 years of experience as a Restaurant Supervisor in Qatar. - Strong leadership and team management skills. - Good knowledge of restaurant operations and food safety standards. - Ability to manage staff schedules, attendance, and daily tasks. - Excellent customer service and problem-solving skills. - Good communication skills in English. - Ability to work under pressure and maintain operational efficiency.