Description

I am Chef "Ilyes", a dedicated culinary professional specializing in crafting authentic and contemporary pizzas. I have strong expertise in dough preparation, ingredient selection, and baking in stone ovens. My Key Skills: · Preparing various types of dough and gourmet pizzas. · Kitchen management and working efficiently under pressure. · Delivering high-quality, visually appealing dishes (evident in my portfolio). I am seeking a full-time or part-time position in a restaurant or catering service.